AdvancePierre™ Chopped Cubed Beef Steak 4 oz

Product#: 10000010741

GTIN#: 00880760007866

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FIND A SALES REP

No thawing necessary allows for quick heating and serving with little prep
Pre-portioned pieces allow for consistent and precise portioning Use only what you need when you need it
Cooking from frozen allows for easy prep
Safe IQF to seal in freshness and flavor
Uncooked product allows you to serve scratch-made taste without added assembly time

NUTRITION

Nutrition Facts

Serving Size 1 Piece (112G) (112g)

40 Servings Per Container

Amount Per Serving

Calories

280

Daily Value

Daily Value % *

Total Fat

24g

37%

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Cholesterol

85mg

28%

Sodium

75mg

Total Carbohydrate

Dietary Fiber

Total Sugars

Protein

19g

Vitamin A

Vitamin C

0mg

Calcium

Iron

10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.

Bake

Conventional Oven Preheat oven to 375°F. Bake frozen product for 25-30 minutes or until internal temperature reaches 165°F. Uncooked: For safety, must be cooked to an internal temperature of 165°F as measured by the use of a meat thermometer.

Convection

Convection Oven Preheat oven to 350°F. Bake frozen product for 10-15 minutes or until internal temperature reaches 165°F. Uncooked: For safety, must be cooked to an internal temperature of 165°F as measured by the use of a meat thermometer.

Grill

Flat Grill Add a small amount of oil to the medium heat section of the grill (350°F); cook frozen product for 3-4 minutes on each side or until internal temperature reaches 165°F, turning frequently to avoid overcooking. Uncooked: For safety, must be cooked to an internal temperature of 165°F as measured by the use of a meat thermometer.

Microwave

Microwave Cook frozen product on high power for 2-4 minutes or until internal temperature reaches 165°F. Uncooked: For safety, must be cooked to an internal temperature of 165°F as measured by the use of a meat thermometer.