Original Philly® Beef Sandwich Slices, 4 oz.
Storage Method
Frozen
Cook Method
- 4 Oz. serving, varied servings per container.
- Pre-sliced to reduce time and labor costs.
Serving suggestions
Storage
Preparation
Grill:
Flat Grill
Philly Steak Portions*: Preheat to 350°F. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasoning. Continue to cook the meat another 1-3 minutes. Meat should have firm, cooked appearance.
Bulk Philly Steak*: For best results, temper product in refrigerator overnight. Preheat to 350°F. Place meat on grill. As the meat slices begin to cook, tear the meat slices with a spatula to separate and add any desired seasoning. Cook the meat another 8-20 minutes. Meat should have a firm, cooked appearance.
*This is a raw product. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product.
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Packaging information
MASTER CASE
PALLET
Ingredients
Beef,
water, dextrose, modified food starch, sodium phosphate, salt, autolyzed yeast,
hydrolyzed corn protein, natural flavors.
Nutritional information
Nutrition Facts
About 53
84g
Amount Per Serving
100
Daily Value % *
4.5g
7%
2g
10%
0g
0g
1.5g
40mg
13%
270mg
11%
1g
0%
0g
0%
1g
14g
28%
0%
0 mg
0%
10 mg
0%
1 mg
8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
Original Philly® Beef Sandwich Slices are pre-sliced to save your back-of-house staff time and labor. They cook from a frozen state to minimize food prep time in your kitchen and increase customer service speed.
