Quik-To-Fix® Super Crispy™ Red Label Partially Cooked Breaded Pizza Style Patty Fritters, 4 oz, Approx. 40 Pieces, 10 Lbs
Storage Method
Frozen
Cook Method
Convection
Deep Fry
- Pre-breaded product provides consistent food and labor costs and improved food safety.
- Pre-portioned to help reduce waste and cut labor costs.
- From the freezer to fryer with no thawing necessary assists with operational speed of service.
- Chopped beef and pork provides great value for you and a delicious bite for your customers.
Serving suggestions
SERVING SUGGESTIONS
Quik-To-Fix® Super Crispy™ Red Label Pizza Style Patties are a great addition to your lunch or dinner menu. Take this partially cooked product from freezer to fryer or oven and serve it with onions, roasted bell peppers, steamed carrots, and diced celery in a zesty tomato sauce for a tasty meal sure to satisfy even the biggest appetites.
CLOSEStorage
Shelf Life
365 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
BAKE:
UNCOOKED: For safety, must be cooked to an internal temperature of 165°F as measured by use of a meat thermometer.
Conventional Oven
Preheat oven to 375°F. Place frozen product on a baking sheet and bake for 25-30 minutes or until product reaches an internal temperature of 165°F.
Convection:
UNCOOKED: For safety, must be cooked to an internal temperature of 165°F as measured by use of a meat thermometer.
Convection Oven
Preheat oven to 350°F. Place frozen product on a baking sheet and bake for 15-20 minutes or until product reaches an internal temperature of 165°F.
Deep Fry:
UNCOOKED: For safety, must be cooked to an internal temperature of 165°F as measured by use of a meat thermometer.
Deep Fry
Prepare from a frozen state. Preheat oil to 350°F. Place frozen product in oil, top side down, for 3-5 minutes or until product reaches an internal temperature of 165°F.
CLOSE
Packaging information
MASTER CASE
PALLET
Ingredients
Pork, water, low moisture part skim mozzarella cheese [(pasteurized milk, cheese culture, salt, enzymes natamycin (a natural mold inhibitor)], beef, bleached and unbleached enriched wheat flour (both enriched with wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), textured vegetable protein product [soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (b1), pyridoxine hydrochloride (b6), riboflavin (b2), cyanocobalamin (b12)], grated parmesan cheese [parmesan cheese (cultured pasteurized part-skim milk, salt, enzymes), onions, salt, flavor, modified food starch, green peppers, monosodium glutamate, yellow corn flour, leavening (sodium bicarbonate, sodium aluminum phosphate), soybean oil, soy flour, dried egg whites, methylcellulose, guar gum, kosher gelatin, dried garlic, oleoresin paprika-annatto, dried onion, dextrose. Set in vegetable oil.
Allergens
Nutritional information
Nutrition Facts
40
112g
Amount Per Serving
280
Daily Value % *
11g
17%
5g
25%
0g
1g
3g
30mg
10%
1390mg
58%
29g
10%
1g
4%
1g
16g
4%
0.459mg
0%
15%
15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
Quik-To-Fix® Super Crispy™ Red Label Pizza Style Patties feature chopped beef and pork, blended with pizza seasonings and a combination of parmesan and mozzarella cheese. Battered and breaded with wheat flour, yellow corn flour and spices for a crunchy bite, these par-fried patties are made to lock in flavor. They're easy to prepare in the oven or fryer, and pre-portioned to help eliminate waste. Enjoy great back-of-house performance and consistently excellent quality with every serving.
