Product#: 10000031803
GTIN#: 10054500318032
Serving Size 1 Frank (76g)
60
Amount Per Serving
220
Daily Value % *
19g
29%
8g
1g
45mg
15%
620mg
26%
4g
1%
0g
0%
1g
9g
17%
0%
0mg
0%
10mg
0%
1mg
6%
590mg
15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
Beef, water, corn syrup, contains 2% or less of: salt, potassium lactate, flavorings, sodium phosphate, dextrose, sodium diacetate, sodium erythorbate, extractives of paprika, sodium nitrite.
Boil Cover franks with water and bring to boil. Boil 4-6 minutes until franks reach an internal temperature of 165°F. Hold at 165°F for 1 minute prior to serving. Hold at at least 135°F for up to 4 hours.
Roller Grill Preheat roller grill on medium high for 15 minutes. Grill franks until the internal temperature reaches 165°F. When franks reach 165°F, turn temperature down to low or Hold setting to prevent blistering or scorching.
Gross Weight | 10.65 lb |
Net Weight | 10 lb |
Cube | 0.34 CF |
Length | 13.31 in |
Height | 4.13 in |
Width | 10.81 in |
TixHi | 11x9 |
Shelf Life | 270 Days |
Storage Temp Max/Min | 0°F / 0°F |
TYSON FOODS, INC. TRADEMARKS AND REGISTERED TRADEMARKS ARE OWNED BY TYSON FOODS, INC. OR ITS SUBSIDIARIES.