BALL PARK

Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch

PRODUCT CODE: 10000016748

GTIN CODE: 10054500167487

Storage Method

Frozen

Cook Method

Boil

Grill

Microwave

Steam

Thaw

Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch_image_01
Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch_image_11
Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch_image_21
Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch_image_31
Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch_image_41
Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch_image_01
Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch_image_11
Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch_image_21
Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch_image_31
Ball Park® Beef Hot Dogs, 4:1 Links Per Lb, 6 Inch_image_41

Serving suggestions

Ball Park® Beef Franks are a great addition to your center-of-plate entrée, roller grill assortment, or kids menu. Grill up and serve on a whole wheat bun topped with your signature garnishments. Keep as a grab-and-go selection for those customers needing a quick lunch option. Heat in a convection or roller grill and keep fresh in a warmer for up to 4 hours.

Storage

SHELF LIFE STORAGE TEMP MAX TEMP MIN
270 Days Frozen 0 °F 0 °F

Preparation

Boil


Boil Heat water to a rolling boil. Add hot dogs to the water and simmer until the internal temperature reaches 140°F.

Grill


Grill Preheat grill on medium for 15-20 minutes. Cook hot dogs until the internal temperature reaches 140°F.

Microwave


Microwave Place hot dog in a bun and wrap in a paper towel. Microwave for 30-60 seconds. Allow hot dog to sit for 1 minute prior to serving.

Steam


Steam Place a single layer of hot dogs in a steam table pan. Place pan in the steamer and close the door. Set the timer and steam until the internal temperature reaches 140°F.

Thaw


Thawing Instructions Thaw frozen hot dogs in the refrigerated for 72 hours or until the internal temperature reaches 35-40°F.

Packaging information

MASTER CASE

Gross Weight 10.4871 lbs
Net Weight 10 lbs
Cube 0.3307 ft3
Length 13.5625 in
Height 3.875 in
Width 10.875 in

PALLET

TI 11
HI 9

More about this item

Increase repeat visits by knocking quality out of the park with Ball Park® Beef Franks. Made with 100% USDA-inspected beef, these fully cooked franks are easy to prepare and serve with a hold time up to 4 hours in a warmer or roller grill. Reduce back-of-house food safety risks, cut labor time and enjoy the convenience of a long shelf life with this trusted product.

  • Fully cooked product saves your back-of-house staff time and labor.
  • Gas-flushed for optimal shelf life which helps with back-of-house waste.
  • Hold time of up to 4 hours allows you to prep ahead instead of in the moment.
  • Made with 100% USDA-inspected beef for consistent taste, texture and appearance every time.

Ingredients

Beef, Water, Contains 2% or Less of: Sorbitol, Modified Corn Starch, Salt, Potassium Lactate, Corn Syrup, Hydrolyzed Beef Stock, Sodium Phosphates, Flavorings, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite, Extractives of Paprika.

Nutrition Facts

Servings Per Container

40

Serving Size

113g

Amount Per Serving

Amount Per Serving

Calories

340

Daily Value

Daily Value % *

Total Fat

29g

45%

Saturated Fat

10g

52%

Trans Fat

2g

Cholesterol

65mg

21%

Sodium

1070mg

45%

Total Carbohydrate

6g

2%

Dietary Fiber

0g

0%

Total Sugars

0g

Protein

12g

Vitamin A

0%

Vitamin C

4 mg

6%

Calcium

9 mg

0%

Iron

1 mg

6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.