Ball Park® All Beef Franks, 6:1, 6"

Product#: 10000010079

GTIN#: 10054500100798

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FIND A SALES REP

Few names are more synonymous with American fare than the Ball Park® brand, and offering your customers Ball Park® Beef Franks is sure to take them to a delicious and nostalgic place. Made with all beef, these hot dogs offer outstanding versatility in a variety of applications from kids' menus to grab-n-go offerings. The franks come fully cooked to enhance food safety and reduce the need for additional labor, and their gas-flushed packaging maximizes the refrigerated shelf life. Ball Park® Beef Franks can be held for up to 4 hours on a roller grill or in a warmer, extending the product life. Celebrate the classic American hot dog by offering your customers this timeless favorite brand.

NUTRITION

Nutrition Facts

Serving Size 1 Frank (76g)

Amount Per Serving

Calories

230

Daily Value

Daily Value % *

Total Fat

20g

30%

Saturated Fat

Trans Fat

Cholesterol

45mg

14%

Sodium

720mg

30%

Total Carbohydrate

Dietary Fiber

Total Sugars

Protein

Vitamin A

Vitamin C

2mg

Calcium

0mg

Iron

1mg

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.

Boil

Thaw frozen hot dogs in refrigerator for 72 hrs. to internal temp 35 - 40°F. Boil Heat water to rolling boil. Add hot dogs to the water and simmer until internal temp of 140°F.

Grill

Thaw frozen hot dogs in refrigerator for 72 hrs. to internal temp 35 - 40°F. Grill Preheat grill on medium, 15-20 min. Cook hot dogs until an internal temp 140°F.

Microwave

Thaw frozen hot dogs in refrigerator for 72 hrs. to internal temp 35 - 40°F. Microwave Place hot dog in bun and wrap in paper towel. Microwave heat for 30-60 secs. Allow hot dog to sit for 1 min prior to serving.

Steam

Thaw frozen hot dogs in refrigerator for 72 hrs. to internal temp 35 - 40°F. Steam Place a single layer of hot dogs in a steam table pan Place pan in steamer, close door, set timer and steam until done. Cook hot dogs until internal temp of 140°F.