AdvancePierre® Fully Cooked Down Home Charbroil Beef Salisbury Steak, 2.7 oz.

PRODUCT CODE: 10000016627

GTIN CODE: 00880760004902

Storage Method

Frozen

Cook Method

Bake

Convection

Grill

Microwave

AdvancePierre® Fully Cooked Down Home Charbroil Beef Salisbury Steak, 2.7 oz._image_01

AdvancePierre® Fully Cooked Down Home Charbroil Beef Salisbury Steak, 2.7 oz._image_11

AdvancePierre® Fully Cooked Down Home Charbroil Beef Salisbury Steak, 2.7 oz._image_21

AdvancePierre® Fully Cooked Down Home Charbroil Beef Salisbury Steak, 2.7 oz._image_31

AdvancePierre® Fully Cooked Down Home Charbroil Beef Salisbury Steak, 2.7 oz._image_41

Serving suggestions

Serve this fully cooked beef Salisbury steak topped with brown gravy and sautéed mushrooms. Add a side of herbed green beans and mashed potatoes and brown gravy for a delicious savory meal that your patrons will love.

Storage

SHELF LIFE	STORAGE	TEMP MAX	TEMP MIN
455 Days	Frozen	0 °F	0 °F

Preparation

Bake

Conventional Oven Preheat oven to 375 degrees f. Heat frozen product for 25-30 minutes or until internal temperature reaches 165 degrees f.

Convection

Convection Oven Preheat oven to 350 degrees f. Heat frozen product for 15-20 minutes or until internal temperature reaches 165 degrees f.

Grill

Flat Grill Preheat flat to 350 degrees f. Heat frozen product for 2-4 minutes per side or until internal temperature reaches 165 degrees f.

Microwave

Microwave Heat frozen product on high power for 2-4 minutes or until internal temperature reaches 165 degrees f.

Packaging information

MASTER CASE

Gross Weight	10.9209 lbs
Net Weight	10 lbs
Cube	0.6035 ft3
Length	17.75 in
Height	5.875 in
Width	10 in

PALLET

TI	10
HI	7

More about this item

AdvancePierre® Down Home Charbroil Beef Salisbury Steak delivers classic comfort food flavors with ease. Fully cooked to simplify back-of-house prep, this juicy Salisbury steak comes in portion controlled slices for consistency in every serving. Cook from frozen and enjoy easy prep with this convenient center-of-plate option.

Fully cooked product saves your back-of-house staff time and labor
No thawing necessary allows for quick heating and serving with little prep
Pre-sliced pieces help with portion control and provide consistent appearance on the plate
Authentic charbroiled finish for hearty, scratch-made taste every time

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Ingredients

Beef, Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Bell Peppers, Seasoning [Dehydrated Onion, Dextrose, Autolyzed Yeast Extract, Spice Extractives], contains 2% or less of the following: Bleached Wheat Flour, Salt, Caramel Color, Soybean Oil, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Whey, Oleoresin Paprika.

Allergens

Milk

Soy

Wheat

NUTRITION

Nutrition Facts

Servings Per Container

Serving Size

76g

Amount Per Serving

Calories

180

Daily Value

Daily Value % *

Total Fat

13g

20%

Saturated Fat

25%

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Cholesterol

40mg

13%

Sodium

220mg

Total Carbohydrate

Dietary Fiber

Total Sugars

Protein

14g

Vitamin A

Vitamin C

1.474 mg

Calcium

Iron

10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.