ADVANCE PIERRE

AdvancePierre® Blue Label Raw Breaded Beef Steak Fingers

PRODUCT CODE: 10000016291

GTIN CODE: 00880760092657

Storage Method

Frozen

Cook Method

Deep Fry

AdvancePierre® Blue Label Raw Breaded Beef Steak Fingers_image_01
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AdvancePierre® Blue Label Raw Breaded Beef Steak Fingers_image_41
AdvancePierre® Blue Label Raw Breaded Beef Steak Fingers_image_01
AdvancePierre® Blue Label Raw Breaded Beef Steak Fingers_image_11
AdvancePierre® Blue Label Raw Breaded Beef Steak Fingers_image_21
AdvancePierre® Blue Label Raw Breaded Beef Steak Fingers_image_31
AdvancePierre® Blue Label Raw Breaded Beef Steak Fingers_image_41

Serving suggestions

AdvancePierre® Blue Label Beef Steak Fingers are a great option for your breakfast menu. This tasty breaded beef can be topped with country potatoes, diced onion, and two large scrambled eggs with a side of rich country gravy for a meal sure to become a new customer favorite.

Storage

SHELF LIFE STORAGE TEMP MAX TEMP MIN
365 Days Frozen 0 °F 0 °F

Preparation

Deep Fry


Deep Fry Preheat oil to 350°F. Cook product for 3 minutes and 15 seconds - 3 1/2 minutes. UNCOOKED: For Safety, Must be Cooked to an Internal Temperature of 165°F as Measured by the Use of a Meat Thermometer.

Packaging information

MASTER CASE

Gross Weight 10.7177 lbs
Net Weight 10 lbs
Cube 0.6035 ft3
Length 17.25 in
Height 4.8125 in
Width 12.5625 in

PALLET

TI 8
HI 9

More about this item

AdvancePierre® Blue Label Beef Steak Fingers are a great option for any menu with beef that is buttermilk battered and wheat-flour breaded to deliver the taste customers love. This convenient option is pre-portioned to help eliminate waste and is easy to prepare straight from the freezer to the fryer. No knife work is required, helping to reduce food safety and cross contamination risks. Enjoy great back-of-house performance and consistently excellent quality with every serving.

  • Pre-breaded product provides consistent food and labor costs and improved food safety.
  • Pre-portioned to help reduce waste and cut labor costs.
  • From the freezer to fryer with no thawing necessary assists with operational speed of service.
  • Chopped beef provides great value for you and a delicious bite for your customers.

Ingredients

Beef, salt, seasoning (natural flavor, potato maltodextrin, salt, gum arabic, beef fat, sunflower oil,) sodium phosphate, spice. Breaded with: enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat flour, corn starch, yellow corn flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spices. Battered with: water, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, wheat starch, wheat flour, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), buttermilk blend (buttermilk, whey).

Allergens

Milk
Wheat

Nutrition Facts

Servings Per Container

57

Serving Size

78g

Amount Per Serving

Amount Per Serving

Calories

170

Daily Value

Daily Value % *

Total Fat

5g

8%

Saturated Fat

2g

10%

Trans Fat

0g

Polyunsaturated Fat

0g

Monounsaturated Fat

2g

Cholesterol

30mg

10%

Sodium

640mg

27%

Total Carbohydrate

18g

6%

Dietary Fiber

0g

0%

Total Sugars

0g

Protein

11g

Vitamin A

0%

Vitamin C

0.015 mg

0%

Calcium

2%

Iron

10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.