Pesto Flatbread

Pesto Sausage Pizza with Italian sausage, flatbread crust, basil pesto sauce, roasted cherry tomatoes, pinenuts, and asiago cheese.

Pesto Flatbread

Pesto Flatbread

Ingredients

Serves
6 slices

Pesto Flatbread

1 ea.

Flatbread Crust

4 oz.

Pesto Sauce

2 oz.

Cherry Tomatoes (tricolor), halved and roasted

2 oz.

Asiago Cheese, shredded

As garnish

Pinenuts

Show ingredients

Directions

  1. To assemble each flat bread pizza: Spread 4 ounces of sauce evenly over crust. Top with 2 ounces asiago cheese, 4 ounces Hillshire Farm® All Natural* Fully Cooked Italian Sausage, 2 ounces of halved cherry tomatoes.
  2. Bake in a pre-heated 450°F impinger oven for 4 mins and finish off with pinenuts and serve.
Cuisine
Italian
Pizza