By Channel Segment
Loaded Steakhouse Fries Recipe
Ingredients
Serves: 2-5 APPETIZERS
- 6 oz. French fried potatoes
- 6 oz. Sliced steak, cooked and seasoned
- 2 oz. Oven roasted tomatoes
- 1 oz. Green Scallions
- 4 oz. Cheddar queso sauce – prepared
- As garnish Serrano-lime Guacamole
Loaded steakhouse fries with tender sirloin steak atop of crispy fried potatoes with oven roasted tomatoes and covered with a stout- cheddar queso. Served with a side of serrano-lime guacamole
Directions
- On a large platter place down French fries and sliced steak and top with tomatoes, and pour cheddar queso on top
- Garnish plate with green scallions and serve with serrano-lime guacamole
- CREATIVE POSSIBILITIES: Can be served with tater tots, tortilla strips, chips etc.
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