Gluten-Free Crispy Nuggets Grazing Board Recipe

A playful, crowd-pleasing twist on the traditional charcuterie board, designed to bring comfort food and fun presentation together in one delicious spread. Gluten-free chicken nuggets surrounded by complementary gluten-free sides, sauces, and textures to create a visually appealing and satisfying snacking experience.

Step 1: Pre heat oven to 350F. Place frozen product in a single layer on a parchment lined sheet pan. Heat for 6-8 minutes or until internal temperature reaches 140F.

Step 2: Plate sauces in appropriate sized ramekin or sauce bowl.

Step 3: On a large cutting board or platter shingle nuggets in a diagonal line from top left to bottom right.

Step 4: Surround nuggets with fresh vegetables, pickles, cheese and crackers.

Step 5: Tuck sauce cups in around veggies and pickles.