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Ultimate Rajun Cajun Soup Recipe
Ingredients
SERVES: 5
Ultimate Rajun Cajun Soup
| 7.1oz (~1 1/2 cup) | Tyson Dark Meat Chicken with Grill Strips, thawed, roughly chopped |
| 15.5oz (~1 3/4 cup) | LAND O LAKES® Ultimate White Cheese Sauce |
| 3oz (~2/3 cup) | Bell Peppers, diced (sautéed if desired) |
| 2.75oz (~2/3 cup) | Onion, diced (sautéed if desired) |
| 4.4oz (~1/2 cup) | Low Sodium Chicken Broth |
| 1/2 tsp | Cajun Seasoning |
Directions
PREPARATION:
- Combine all ingredients.
- Heat using desired method (stovetop or covered in oven) until soup reaches 165F for 15 seconds
- To serve, ladle 6.6oz (generous 6oz ladle) into desired serving vessel.
CCP: Maintain hot food at 140°F or above
Recipe Tip:
If a more “chunky” soup is desired, add additional 1 ¼ cup (6oz) bell pepper to get ½ cup vegetable per 7.75oz serving.
Watch The Video!
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Application Uses
MEAL
Dinner
Lunch
Snack
SEGMENT
K-12 Schools
