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Loaded Steakhouse Fries Recipe
Loaded steakhouse fries with tender sirloin steak atop of crispy fried potatoes with oven roasted tomatoes and covered with a stout-cheddar queso. Served with a side of serrano-lime guacamole.
Prep Time: 10 min. | Cook Time: 15 min.
Ingredients
Serving Amount: 2-4 Servings
| Amount | Main Ingredients |
| 4 oz. | The Original Steak-EZE® Revolutionary Fast BreakAway® Sirloin Beef Flat Steak, Non Marinated, 4 oz |
| 4 oz. | French fries |
| 1 oz. | Oven roasted tomatoes |
| 1 oz. | Green scallions |
| 1 oz. | Cheddar queso |
| Optional | Serrano- Lime Guacamole |
Directions
Step 1: Deep fry french fries to desired level of crispness
Step 2: On a large platter place down french fries and sliced steak and top with tomatoes, and pour cheddar queso on top.
Step 3: Garnish plate with green scallions and serve with (optional) serrano-lime guacamole.
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Application Uses
MEAL
Lunch
Dinner
CUISINE
American
MAIN INGREDIENTS
Beef
