Everything Bagel Sausage Sandwich Recipe

Elevate your breakfast menu with this delicious sandwich featuring Jimmy Dean® Low Sodium Chicken Sausage Patties. Toasted everything bagel stacked with classically seasoned breakfast sausage, melty white American cheese, creamy avocado, griddled red onion, and a decadent sunny side up egg, all on a bed of fresh baby arugula.

Ingredients

SERVING SIZE: 1 Serving

Amount	MAIN INGREDIENTS
1 Ea.	Everything Seasoned Bagel, Split, Toasted
½ Oz	Baby Arugula Lettuce, Washed
1 Ea.	Jimmy Dean® Low Sodium Chicken Breakfast Sausage Patty 1.5oz
1 Ea.	White American Cheese, Sliced
1 Ea.	Egg, Cooked Sunny Side Up
4 Ea.	Avocado, Sliced, Wedge
1 Oz	Red Onion, Sliced, Griddled

ALTERNATIVE PRODUCT

Jimmy Dean® Chicken Breakfast Sausage Patty 1.5oz

Directions

Step 1: Pre-heat oven to 375 degrees F.

Step 2: Cook Jimmy Dean® Low Sodium Chicken Sausage Patty on parchment-lined sheet pan for approximately 12-14 minutes, or until internal temperature reaches 165 degrees F.

Step 3: Remove from oven.

To Assemble:

Step 1: Place each half of the toasted everything seasoned bagel onto serving plate.

Step 2: On the bottom half, place baby arugula over entire bagel.

Step 3: Top with Jimmy Dean® Low Sodium Chicken Sausage Patty and slice of cheese.

Step 4: Place the sunny side up egg on top of the Jimmy Dean® Low Sodium Chicken Sausage Patty and cheese.

Step 5: Lay the slices of avocado and griddled onion on top of the egg.

Step 6: Finish with the top half of the toasted everything seasoned bagel to close the sandwich.

Step 7: Serve immediately.

Tips: Pair with your favorite sauce for added dipping fun