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Creamy Ragout Pasta Recipe
Delicious Hillshire Farm® All Natural* FC Italian Sausage is blended with onions, fresh squash, sweet and smoky roasted tomatoes, and tender zucchini and smothered over soft, creamy polenta infused with fresh herbs and asiago cheese. More please! *Minimally processed. No artificial ingredients.
Ingredients
SERVING AMOUNT: 1-2
| AMOUNT | MAIN INGREDIENTS |
| 3 oz. | Hillshire Farm® All Natural* Fully Cooked Italian Sausage |
| 1 oz. | Sweet Onion, thinly sliced |
| 1 oz. | Squash, small diced |
| 1 oz. | Zucchini, small diced |
| 2 oz. | Polenta |
| As needed. | Asiago Cheese, shaved |
| As needed. | Flat Leaf Parsley |
Directions
Step 1: Cook polenta per manufacturing instructions and set aside.
Step 2: In a large sauté pan, add the Hillshire Farm® All Natural* FC Italian Sausage, sweet onion, squash, zucchini and lightly sauté.
Step 3: For serving, place polenta down followed by the Italian sausage and veggies, and top with shaved asiago cheese and flat leaf parsley.
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Application Uses
MEAL
Dinner
Lunch
CUISINE
Italian
MAIN INGREDIENTS
Sausage
