Wright® Brand Naturally Applewood Smoked Thick Sliced Bacon, Flat-Pack®, 15 Lbs, 10-14 Slices Per Pound, Gas Flushed

Serving suggestions

Serve a popular appetizer by wrapping a slice of bacon around a jalapeño filled with a mixture of cream cheese and Monterey Jack cheese; grill until crispy.

Storage

Preparation

Packaging information

MASTER CASE

PALLET

More about this item

• Strict grading criteria, covering muscle-to-lean ratio, slice dimension, product cut and other attributes.
• Naturally smoked using real apple wood chips for a consistent and distinct smoky, sweet flavor, plus a great taste every time.
• Hold time of up to 4 hours allows you to prep ahead instead of in the moment.
• Packed between layers of parchment paper for quick and easy prep.
• Hand-trimmed and fresh, never-frozen pork bellies provide consistent quality, texture and appearance without added labor.
• Sliced per pound allows you to control the thickness based on your application, allowing you to utilize the same product across multiple menu items.
• Gas-flushed inner bags provide optimal refrigerator shelf life and allows for immediate use.
• Flat-Pack® bacon slices between parchment sheets reduce labor and allow for easy, in-the-moment prep.

Ingredients

CURED WITH: Water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.