Steak-EZE® Fast BreakAway® Sliced & Shaped Chicken Breast with Rib Meat

Product#: 10000044140

GTIN#: 00793577441405

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Steak-EZE® Fast BreakAway® Sliced & Shaped Chicken Breast with Rib Meat _image_1

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FIND A SALES REP

Conveniently bulk packed for those who cook mass quantities ahead of the lunch crowd.
Portion controlled so you only prepare the amount you need for reduced food waste.
Cooks from a frozen state for easy preparation and reduced labor costs and time requirements.
Lightly marinated with natural chicken seasonings to enhance flavor.

NUTRITION

Nutrition Facts

Serving Size 1 Piece (112g)

Amount Per Serving

Calories

130

Daily Value

Daily Value % *

Total Fat

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Cholesterol

70mg

23%

Sodium

260mg

11%

Total Carbohydrate

Dietary Fiber

Total Sugars

Protein

19g

Vitamin A

Vitamin C

2mg

Calcium

11mg

Iron

1mg

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.

Grill

UNCOOKED: For Safety; Must be Cooked to an Internal Temperature of 165°F as Measured by the Use of a Meat Thermometer. Flat Grill Flat Philly Steak: Flat Grill: Preheat to 350°F. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasoning. Continue to cook the meat another 1-3 minutes. Meat should have firm, cooked appearance. This is a raw product. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product.