Black Oak™ Smoked Sausage Links

From sandwiches to skewers, charcuterie to center-of-plate, Black Oak™ Smoked Sausage Links are sure to be a fan favorite no matter how you serve them. With a thoughtfully crafted and cost-effective combination of lean turkey and flavorful pork and beef, these deliciously balanced sausage links are slow smoked for a rich depth of flavor and a deep smoky aroma that pairs well with any cuisine. Plus, this natural casing sausage provides a satisfying snap with every bite. Fully cooked to help minimize food safety concerns, these frozen smoked sausage links can be quickly heated in a variety of methods without thawing, helping to save you valuable time. Their convenient bulk packaging allows you to use what you need and save the rest, helping to reduce the likelihood of wasted product. An ideal sausage for quick-service restaurants and full-service restaurants, you can serve them cold or hot, making them a perfect ingredient to have on hand year-round. For high-quality and versatile sausage links you can serve effortlessly for breakfast, lunch and dinner, make the most of your menu with Black Oak™ Smoked Sausage Links.

• Premium foodservice sausage links made with turkey, pork and beef, then slow-smoked for a balanced flavor profile
• Fully cooked sausage links that can be heated from frozen allows for quick preparation
• Natural casing provides an authentic texture and bite
• Versatile sausage links for full-service restaurants, quick-service restaurants and more, with various menu applications, from breakfast to dinner
• Cost-effective sausage links for foodservice that helps reduce labor without compromising on quality