By Meal Type

Mango Jalapeño Sausage Stuffed Pancakes Recipe

1 Servings
9 Ingredients
Mango Jalapeno Sausage Stuffed Pancake

Ingredients

Take this savory breakfast item to the next level featuring Aidells® Fully Cooked Smoked Spicy Mango with Jalapeño Chicken Sausage Links , stuffed inside fluffy pancake batter and seared to golden brown and topped with warm cinnamon honey syrup and toasted coconut flakes.

Directions

  1. Preheat griddle to 350° F.
  2. Place both Aidells® Fully Cooked Smoked Spicy Mango with Jalapeño Chicken Sausage Links onto a clean cutting board.
  3. Using knife, slice each of the Aidells® Fully Cooked Smoked Spicy Mango with Jalapeño Chicken Sausage Links in half, creating two equal half size pieces.
  4. Place oil onto the pre-heated flat top grill.
  5. Place the Aidells® Fully Cooked Smoked Spicy Mango with Jalapeño Chicken Sausage Links onto the flat-top grill.
  6. Sear on both sides and cook to an internal temperature of 165°F.
  7. Remove from flat-top grill and reserve.
  8. Next, ladle about 2 Oz of prepared pancake batter onto the griddle two times leaving space between them.
  9. Allow the batter cook for about 1 minute, then set Aidells® Fully Cooked Smoked Spicy Mango with Jalapeño Chicken Sausage Links in the center of each pancake.
  10. Ladle 2 more ounces of batter on top of each of the A idells® Fully Cooked Smoked Spicy Mango with Jalapeño Chicken Sausage Links .
  11. Using a spoon, smooth over pancake mix to cover it.
  12. Let cook for another 2-3 minutes, until the edges look dry and bubbly.
  13. Flip and cook an additional 2-3 minutes
  14. Remove from griddle and stack each pancake onto a serving dish.
  15. Drizzle with cinnamon honey syrup and top with toasted coconut.
  16. Serve as needed.
  17. ALTERNATIVE COOKING METHODS – Aidells® Fully Cooked Smoked Chicken and Apple Chicken Sausage Links, 4 oz, 64 Links per Case, 16 Lbs, Frozen
  18. Convection: Cook from frozen. 1. Preheat convection oven to 350°F. 2. Place frozen links on a parchment lined sheet pan. 3. Cook 16-18 minutes or to a minimum internal temperature of at least 165°F, turning halfway for even browning.
  19. Flat Top Grill: Cook from frozen. 1. Preheat flat top grill to 350°F. 2. Place frozen links on grill. 3. Cook 20-22 minutes or to a minimum internal temperature of at least 165°F, turning frequently for even browning.

Cinnamon Honey Syrup

Yield: 12 OZ.

Ingredients

  • 9 Oz. Honey - Prepared
  • 3 Oz. Unsalted Butter - Softened
  • 1/2 tsp. Ground Cinnamon

Directions

  1. Place all ingredients into a saucepan.
  2. Over low heat, heat ingredients stirring occasionally until well combined.
  3. Remove from heat and serve as needed.