Mexican Original® Yellow Quarter Cut Tortilla Chips are the perfect choice for your traditional dishes, featuring a taste diners recognize for quality. We use a recipe in which the authentic, old-world style of cooking is preserved with a precisely timed process of cooking, steeping, washing and stone-grinding corn into our original masa. So you can showcase your Mexican-inspired offerings with the assurance of distinct, intense and delicious flavors your diners will love. These chips not only make it easy to serve up the crispy, scratch-made crunch diners crave, but allow you to help save time, effort and reduce waste, thanks to a longer shelf-life.
Ready to fry, saving you time and effort back-of-house
Same authentic-taste as scratch-made chips with less waste
Offers distinct, fresh, intense flavors due to old-world cooking process
365-day frozen shelf life to extend product freshness
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
Ground corn, water, contains 2% or less of the following: liquid preservative (propionic acid, water, sodium hydroxide), hydrated lime.
Unspecified
Bring chips to room temperature before frying. Fill fry baskets half full. Fry the product until desired crispness or until the product stops bubbling, 30-45 seconds at 350° - 365° F. Gently agitate while frying. Remove baskets from fryer and shake off excess oil. Drain and empty contents into a bowl or onto a tray. Sprinkle on salt or desired seasoning blend over chips before oil dries completely.