Ball Park® Butcher Wrapped Flame Grilled Bacon Cheeseburger on a Bun

Fully cooked beef patty: beef, water, contains less than 2% of: encapsulated salt, dextrose, beef flavor (beef stock, flavor, salt), flavoring, maltodextrin, grill flavor (from sunflower oil), yeast extract, sodium phosphate, lemon juice concentrate, sodium lactate, sodium diacetate. bun: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, soybean oil, contains less than 2% of: calcium sulfate, dextrin, sorbitol, lipase, sodium stearoyl lactylate, guar gum, datem, mono- and diglycerides, ascorbic acid, enzymes, calcium peroxide, salt, calcium propionate and sodium propionate (preservatives), wheat gluten. pasteurized process cheddar cheese: cultured milk, water, cream, sodium phosphates, salt, sorbic acid (a preservative), vegetable color (annatto and paprika extract), enzymes. fully cooked bacon: cured with: water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite.