Savory chicken broth served over ramen noodles accompanied by Korean style or tender sliced chicken Philly meat chicken and a chef’s selection of fresh cut vegetables.
- Fine julienne peppers and mushroom
- Have broth at a boil
- Place cooked ramen in serving bowl and top with veg around the edge to display color
- Place chicken in the center
- Top with hot broth and serve
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Fully Cooked Seasoned Chicken. A tasty heat-and-serve option for optimal convenience and food safety with consistent quality. A tender ingredient to Philly steaks and so much more.