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This shareable takeout meal features a full slab of tender slow-smoked Southern-style ribs grilled sizzling hot and basted with smoky-sweet honey mustard barbecue sauce. Serve with generous sides of coleslaw and curly fries.
Juicy bone-in roasted chicken double basted with a signature apple cider barbecue sauce slow-simmered with the tangy-sweet flavor of fresh apple cider, served with a side of red bliss
Two popular dishes are joined in a duo of grilled flour tortilla tacos overstuffed with smoked beef brisket, Cheddar Jack cheese, crispy fried onion straws, smoked jalapeño barbecue sauce, and cumin ranch sauce with a side of creamy, crunchy three-pepper BBQ coleslaw.
Thin-sliced beef strips slow-simmered in rich and smoky Texas-style barbecue sauce. Served piled on garlic-butter-grilled Texas toast topped with fresh pickled jalapeños and onion slices.
Tender pulled beef, slow simmered in a zesty red chile barbecue sauce and layered on thick, Texas style toast with melted Jack cheese and fresh pickled jalapeno relish.
Wrap up crispy BBQ chicken chips and hot fried jalapeños in a warm tortilla blanket with creamy ranch dressing and cool shredded lettuce.
This hearty pizza-salad combo combines barbecue sauce, grilled chicken strips, smoky bacon, and Cheddar-Jack cheese baked atop a rustic pizza crust. Fresh from the oven, top it with a chopped salad mix of crisp iceberg lettuce, tomatoes, and green onion.