TYSON FOODS, INC. TRADEMARKS AND REGISTERED TRADEMARKS ARE OWNED BY TYSON FOODS, INC. OR ITS SUBSIDIARIES.
This is easy, fun, wholesome and loaded with delicious plant based tenders. Tyson® Plant Based Tenders are lightly deep fried, cut in half, placed in a tortilla and drizzled with ranch dressing or BBQ sauce, then layered with lettuce, tomato, onion and topped with cheddar cheese.
Serving Amount – 16 servings
|8 ea.||Tyson® Plant Based Tenders|
|16 ea.||Multi-Grain Tortillas, Warmed|
|32 oz.||Ranch Dressing or BBQ Sauce|
|1 ea.||Tomato, Sliced|
|1 ea.||Red Onion, Sliced|
|16 slices||Cheddar Cheese, Thinly Sliced|
Step 1 - Deep fry Tyson® Plant Based Tenders by preheating oil to 350°F. From frozen, place tenders in a fryer basket, submerge in oil and shake basket. Cook the product for 2.5 minutes until product reaches at least 140°F internal temperature. Remove from oil and set aside.
Step 2 - Cut each tender in half lengthwise. Lay one tender on each tortilla.
Step 3 - Drizzle each snack wrap with ranch dressing or BBQ sauce. Layer the lettuce, tomato, onion, and cheese over the top.
Step 4 - Roll up the tortillas around the fillings. Serve immediately with a cup of ranch dressing or BBQ sauce.