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Sara Lee® Raw, Cook-In-Bag Skin-On Turkey Breast

Product Code
10000013165
GTIN code
90075971131650

Storage Method

Frozen

Cook Method

Thaw
Thaw
  • Gluten Free/No MSG
  • High quality, three-piece, whole muscle breast for great texture
  • Cook-in bag ensures even cooking temperatures, resulting in tenderness every time
  • Skin-on for golden appearance with great eye appeal for buffet and carving stations
  • Ready-to-cook for fast, easy preparation
No gluten icon.
No Gluten
  

Serving suggestions -

SERVING SUGGESTIONS

• Versatile for homestyle meals or hearty sandwiches.

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Storage -

Shelf Life

365 Days

Storage Temperature - Maximum

24 °F

Storage Temperature - Minimum

0 °F

Storage Method

Frozen

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Preparation -

Thaw:

For best results, THAW turkey breast in refrigerator before cooking. To thaw: Remove product from box. Leave product in packaging and place on a tray. Place in refrigerator and thaw for 48-72 hours or until thawed. Quick thaw method: Leaving turkey breasts in packaging, submerge in cold tap water. Thaw for approximately 30 minutes per pound or until thawed. Change water every hour.
Cook turkey immediately after it is thawed. Do not refreeze.
Thawing Instructions
For best results, THAW turkey breast in refrigerator before cooking. To that: Remove product from box. Leave product in packaging and place on a tray. Place in refrigerator and thaw for 48-72 hours or until thawed.
Quick thaw method: Leaving turkey breast in packaging, submerge in cold tap water. Thaw for approximately 30 minutes per pound or until thawed. Change water every hour. Cook turkey immediately after it is thawed. Do not refreeze.


Thaw:

For best results, THAW turkey breast in refrigerator before cooking. To thaw: Remove product from box. Leave product in packaging and place on a tray. Place in refrigerator and thaw for 48-72 hours or until thawed. Quick thaw method: Leaving turkey breasts in packaging, submerge in cold tap water. Thaw for approximately 30 minutes per pound or until thawed. Change water every hour.
Cook turkey immediately after it is thawed. Do not refreeze.
For Food Safety and Quality Purposes, this product must be cooked to a minimum internal temperature of 165°F prior to eating.
• Pre-heat Conventional oven to 350°F or Convection oven to 325°F.
• Leave in Cook-in-Bag.
• Place product in roasting pan. Add about 1-inch water to pan.
• Place roasting pan carefully on center rack of oven.
• Bake according to the following times and temperatures:
Conventional Oven Convection Oven
Time Temp Time Temp
Frozen 36-40 min/lb 350°F 30-34 min/lb 325°F
Thawed 27-28 min/lb 350°F 22-25 min/lb 325°F
• During final hour of roasting, use a stem thermometer to check internal temperature.
Check temperature in thickest part of turkey. Turkey is done when thermometer reaches internal temperature of 160°F or above. Remove from oven and let stand for 20 minutes. Internal temperature should reach 165°F or above prior to eating.
• Carve into slices. Serve.
Cooking times are approximate. Due to variances in ovens and initial temperature of product, cooking times may need adjustment.


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Packaging information -

MASTER CASE

Gross Weight
21.192 lbs
Net Weight
20
Cube
0.6548
Length
17.8125
Height
5.875
Width
10.8125

PALLET

TI
9
HI
7
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Ingredients -

Contains up to 15% of a solution of Turkey Broth, Salt, Sugar, Sodium Phosphate, Flavor.

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Nutritional information -

Nutrition Facts

Servings Per Container

Varied

Serving Size

112g

Amount Per Serving

Amount Per Serving

Calories

120

Daily Value

Daily Value % *

Total Fat

4g

6%

Saturated Fat

1g

6%

Trans Fat

0g

Cholesterol

55mg

18%

Sodium

730mg

30%

Total Carbohydrate

0g

0%

Dietary Fiber

0g

0%

Total Sugars

0g

Added Sugars

Includes Added Sugars

%

Protein

22g

39%

Vitamin D

%

Calcium

8 mg

0%

Iron

1 mg

4%

Potassium

%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

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More about this item

Sara Lee® Raw Cook-In-Bag Turkey Breast is Gluten Free with no MSG, fillers, nitrates or hormones added for a hearty choice to offer health-conscious customers.

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