UPC code
10044500113942
Legacy Product Code
11394
Product Code
10000011394

Hillshire Farm® Fully Cooked, Jalapeno Mesquite Smoked Sausage Links, 5:1, 6"

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Reasons to buy

  • Made with 100% USDA-inspected coarse-ground pork & beef, jalapeño peppers and mesquite smoked for rich flavor
  • Fully cooked - just heat and serve
  • Gas-flush packaging for optimum flavor and maximum freshness

SERVING SUGGESTIONS

Ideal for roller grills, on-the-go meals, sandwiches or sliced for great snacks and shareable appetizers.

Packaging Information

MASTER CASE

Gross Weight
10.62 lbs
Net Weight
10
Cube
0.34
Length
13.3125
Height
4.125
Width
10.8125

PALLET

TI
11
HI
9

Nutritional Information -

Serving Size

91g

Servings Per Container

50

Amount Per Serving

Daily Value % *

Calories

290

Calories from Fat

240

Total Fat

26g

40%

Saturated Fat

9g

45%

Trans Fat

0g

Cholesterol

55mg

18%

Sodium

1140mg

48%

Total Carbohydrate

2g

1%

Dietary Fiber

0g

0%

Sugar

0g

0%

Protein

11g

0%

Vitamin A

2%

Vitamin C

4%

Calcium

2%

Iron

4%

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

Ingredients

Pork, Water, Beef, Diced Jalpeno Peppers (Jalapeno Peppers, Vinegar, Salt, Acetic Acid), Salt, Contains 2% or Less: Sorbitol, Natural Flavors, Potassium Lactate, Sodium Phosphate, Paprika, Monosodium Glutamate, Sodium Erythorbate, Sodium Diacetate, Sodium Nitrite.

Dietary needs

No gluten icon.
No Gluten

Storage

Shelf Life

180 Days

Storage Temperature - Maximum

0 °F

Storage Temperature - Minimum

0 °F

Storage Method

Frozen

Preparation

Convection:

Convection Oven
Heat sausage to an internal temperature of 165°F; hold at 165°F for 1 minute before serving;
hold at 140°F or higher for a maximum of 4 hours. Note: Due to variances in cooking equipment heating times are approximate and may require adjustment.


Grill:

Roller Grill
Pre-heat Roller Grill on Medium-High setting for 15 minutes. Turn temperature to Medium or “Heat” setting. Heat 20-25 minutes or until sausage reach an internal temperature of 165°F. Once internal temperature of 165°F is reached, turn roller grill down to low or “Hold” setting to prevent blistering or scorching. Hold product at 140°F or higher. DO NOT HOLD LONGER THAN 4 HOURS! Remember: the first sausage heated should be the first sausage served!


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