Tyson Red Label® NAE Fully Cooked, Grilled Breast Filets 4 oz., 40 Pieces, 2/5 Lb
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Reasons to buy
- Better Prices. Save up to 20% on comparable chicken products you currently menu
- Better Flavor. No artificial aftertastes commonly associated with other fully cooked chicken items
- Better Performance. Finish with the method that best suits your operation to deliver outstanding flavor and appearance results
- Simply seasoned with salt and pepper then fully cooked and seared with grill marks to deliver clean fresh-off-the-grill flavor.
SERVING SUGGESTIONS
Endless opportunities from center of the plate dishes to signature sandwiches, salads and more
Packaging Information
MASTER CASE
PALLET
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Nutritional Information
112g
About 40
Daily Value % *
160
30
3.5g
5%
1g
5%
0g
0.5g
1g
80mg
27%
420mg
18%
1g
0%
0g
0%
0g
0%
30g
60%
2%
0%
2%
6%
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.
Ingredients
Boneless, skinless chicken breast filets with rib meat, water, seasoning [maltodextrin, salt, sugar, chicken stock, vegetable stock (carrot, onion, celery), flavors, carrot powder and garlic powder], modified food starch, sodium phosphates, soy protein concentrate, sea salt.
Allergens
Dietary needs
Storage
Shelf Life
365 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
Preparation
Convection:
Appliances vary, adjust accordingly.
Convection Oven
From frozen, place the breast filets on a lined (non-stick) sheet pan with a small amount of water. Completely cover with foil. Place in a pre-heated, 350°F convection oven for approximately 17-21 minutes.
Microwave:
Appliances vary, adjust accordingly.
Microwave
From frozen, place 1 or 2 filets on a microwave safe plate and cover completely with cling wrap/plastic wrap. Heat in microwave on highest setting for approximately 2-3 minutes.