Tyson® Uncooked, Portioned Breaded Chicken Tenders, 1.23 oz, 91 Pieces, 2/5 Lb
Serve up a true crowd pleaser with the classic, finger-licking flavor of Tyson® Uncooked Savory Chicken Tenders. Our tenders are made with whole-muscle white meat, resulting in a high-quality protein that's perfect for a variety of appetizers and center-of-plate items. We marinate the chicken to provide uniform flavor and moisture, then the tenders receive a flavorful coating of seasoned wheat flour. Our chicken tenders are uncooked and consistently portioned for easy preparation and lower labor costs. Stored frozen at 0°F, our chicken has a shelf life of 365 days. Simply fry and serve with your favorite dipping sauce as part of a chicken tender basket. Includes one case of Uncooked Savory Chicken Tenders. Tyson® chicken offers consistency and quality in unique forms and on-trend flavors. We offer a diverse selection of crowd favorites to help grow your bottom line. With Tyson®, customers will experience more of the delicious, crispy and saucy flavors they love.
Reasons to buy
- Made with whole-muscle white meat
- Perfect for a variety of appetizers and center-of-plate items
- Coated with seasoned wheat flour
- Consistently portioned for easy preparation and lower labor costs
Simply fry and serve with your favorite dipping sauce as part of a chicken tender basket.
Nutritional Information -
Daily Value % *
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
Portioned chicken tenders with rib meat CONTAINING: Up to 12% of a solution of water, salt, sodium phosphates, modified food starch.
BREADED WITH: Bleached wheat flour, wheat flour, water, contains 2% or less of the following: autolyzed yeast extract, dextrose, dried yeast, disodium inosinate and disodium guanylate, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), salt, soybean oil, spices, spice extractive, wheat gluten.
Breading set in vegetable oil.
Storage Temperature - Maximum
Storage Temperature - Minimum
Appliances vary, adjust accordingly.
Pre-heat oil to 350°F. From frozen, place in a fryer basket, submerge in oil, and shake basket. Do NOT over pack product in basket. Cook the product for 5.5 - 7 minutes shaking the basket occasionally during cooking. For best performance hold product on a sheet pan, uncovered, with a wire rack, above 135°F in a dry heat environment.
For safety, product must be cooked to an internal temperature of 165°F as measured by a thermometer.