Tyson® Uncooked Breaded Homestyle Pepper 8 Piece Chicken, Large, Segment Pack, 96 Pieces, 4/10.5
Expand your menu with the flavorful variety of Tyson Pride® Uncooked 8-Way Cut Breaded Chicken. Breaded and seasoned for a classic flavor profile, our assortment of large breasts, drumsticks, thighs and wings make an exceptional center-of-plate feature. Individually frozen to protect from freezer burn, our chicken helps your staff reduce waste by allowing them to use what they need, when they need. Simply fry and serve as an assortment for a buffet protein choice. Stored frozen at 0°F, our chicken has a shelf life of 365 days. Includes one case of Uncooked 8-Way Cut Breaded Chicken. Tyson Pride® chicken offers consistency and quality in unique forms and on-trend flavors. We offer a diverse selection of crowd favorites to help grow your bottom line. With Tyson Pride® , customers will experience more of the delicious, crispy and saucy flavors they love.
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Reasons to buy
- Bone-in assortment of breasts, drumsticks, thighs and wings
- Breaded and seasoned for a classic flavor profile
- Individually frozen for quick and easy preparation
- Ready to cook from frozen
Simply fry and serve as an assortment for a buffet protein choice.
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Nutritional Information -
Daily Value % *
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
Chicken portions, 8 piece cut CONTAINING: Up to 14% of a solution of water, salt and sodium phosphates.
BATTERED WITH: Water, wheat flour, salt, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate). BREADED WITH: Wheat flour, salt, spices, monosodium glutamate and onion powder. PREDUSTED WITH: Wheat flour, wheat gluten, salt.
Breading set in vegetable oil.
Storage Temperature - Maximum
Storage Temperature - Minimum
Product is For Food Service Use Only, must be cooked in accordance with the Food Code and/or State and Local requirements.
COOK FROM FROZEN - Appliances vary, adjust
24-28 minutes at 350°F. (Place thighs and breast in fryer for 6-8 minutes. Add drums and wings. Fry 18-20 minutes more.)