Tyson® Uncooked 8 Piece Cut Breaded Chicken Portions, 96 Pieces, 1/41 LBS
Open the door to countless chicken selections with Tyson Pride® Uncooked Lightly Breaded Chicken Portions. Lightly and uniformly breaded, our assortment of chicken cuts are delicately seasoned for a crispy texture and traditional flavor. Individually frozen and separately bagged by cut type for quick and easy handling, our chicken is made with quality you can trust and makes an exceptional center-of-plate feature. Simply fry and serve as an assortment for a buffet protein choice. Stored frozen at 0°F, our chicken has a shelf life of 365 days. Includes one case of Uncooked Lightly Breaded Chicken Portions. Tyson Pride® chicken offers consistency and quality in unique forms and on-trend flavors. We offer a diverse selection of crowd favorites to help grow your bottom line. With Tyson Pride® , customers will experience more of the delicious, crispy and saucy flavors they love.
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Reasons to buy
- Bone-in assortment of breasts, drumsticks, thighs and wings
- Lightly breaded and seasoned for a classic flavor and texture profile
- Individually frozen and separately bagged by cut type for quick and easy handling
- Ready to cook from frozen
Simply fry and serve as an assortment for a buffet protein choice.
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Nutritional Information -
Daily Value % *
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
8 Piece Cut Chicken Portions CONTAINING: Up to 12% of a solution of water, salt, sodium phosphates and whey protein concentrate.
PREDUSTED WITH: Wheat flour, wheat gluten, egg white solids, salt.
BATTERED WITH: Water, wheat flour, salt, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate).
BREADED WITH: Wheat flour, salt, spices, wheat gluten, garlic powder, extractives of paprika, spice extractive. Breading set in vegetable oil.
Storage Temperature - Maximum
Storage Temperature - Minimum
Preparation: COOK FROM FROZEN. Appliances vary, adjust accordingly. For safety, product must be cooked to an internal temperature of 165°F as measured by a thermometer. Open Fry 21 - 24 minutes at 350°F. (Place thighs and breast in fryer for 3 - 4 minutes. Add drums and wings. Fry 18 - 20 minutes more.)
Preparation: COOK FROM FROZEN. Appliances vary, adjust accordingly. For safety, product must be cooked to an internal temperature of 165°F as measured by a thermometer. Pressure Fryer 19 - 22 minutes at 350°F. (Place thighs and breast in open pressure fryer for 3 - 4 minutes. Add drums and wings. Fry for 16 - 18 minutes more.)