Pierre® Zartic™ Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters, 4 oz

PRODUCT CODE: 10000012424

GTIN CODE: 00031602134930

Storage Method

Frozen

Cook Method

Bake

Convection

Deep Fry

Pierre® Zartic™ Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters, 4 oz_image_01

Pierre® Zartic™ Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters, 4 oz_image_11

Pierre® Zartic™ Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters, 4 oz_image_21

Pierre® Zartic™ Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters, 4 oz_image_31

Pierre® Zartic™ Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters, 4 oz_image_41

Serving suggestions

Pierre® Zartic™ Platinum Label Pork Loin Fritters are great for your lunch or dinner menu. Serve on focaccia bread with shredded mozzarella cheese, sliced tomatoes, red onion rings, and creamy Italian dressing and side of marinara sauce for a tasty meal sure to become a new customer favorite.

Storage

SHELF LIFE	STORAGE	TEMP MAX	TEMP MIN
365 Days	Frozen	0 °F	0 °F

Preparation

Bake:

Conventional Oven Preheat oven to 375 degrees f. Place frozen product in oven and bake for 20-25 minutes or until internal temperature reaches 165 degrees f. UNCOOKED: For Safety; Must be Cooked to an Internal Temperature of 165°F as Measured by the Use of a Meat Thermometer.

Convection:

Convection Oven Preheat oven to 350 degrees f. Place frozen product in oven and bake for 15-20 minutes or until internal temperature reaches 165 degrees f. UNCOOKED: For Safety; Must be Cooked to an Internal Temperature of 165°F as Measured by the Use of a Meat Thermometer.

Deep Fry:

Deep Fry Cook from frozen state, deep fry at 350 degrees f for 4-4 1/2 minutes UNCOOKED: For Safety; Must be Cooked to an Internal Temperature of 165°F as Measured by the Use of a Meat Thermometer.

Packaging information

MASTER CASE

Gross Weight	10.69767 lbs
Net Weight	10 lbs
Cube	0.6035 ft3
Length	17.25 in
Height	4.8125 in
Width	12.5625 in

PALLET

TI	8
HI	9

More about this item

Pierre® Zartic™ Platinum Label Pork Loin Fritters offer thick-cut, whole-muscle pork, breaded with wheat flour and visible black pepper for a perfectly delicious bite. Par fried to set the breading and lock in flavor, this product is pre-portioned to help eliminate waste and is easy to prepare straight from the freezer to the fryer or oven. No knife work is required, helping to reduce food safety and cross contamination risks. Enjoy great back-of-house performance and consistently excellent quality with every serving.

Pre-breaded and partially cooked product provides consistent food and labor costs and improved food safety.
Pre-portioned to help reduce waste and cut labor costs.
From the freezer to fryer with no thawing necessary assists with operational speed of service.
Whole muscle cut provides great value for you and consistent taste, texture and quality for your customers.

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Ingredients

Pork (Contains up to 15% Solution of Water, Dextrose, Sodium Phosphate, Oil of Lemon). Battered and Breaded with: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Contains 2% or less of: Modified Food Starch, Nonfat Dry Milk, Salt, Dextrose, Oils (Soybean, Canola And Palm Oils), Yellow Corn Flour, Dried Whey, Malted Barley Flour, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Spice Extractives, Dried Yeast, Spice, TBHQ (To Protect Flavor). Set in Vegetable Oil.

Allergens

Milk

Wheat

NUTRITION

Nutrition Facts

Servings Per Container

Serving Size

112g

Amount Per Serving

Calories

330

Daily Value

Daily Value % *

Total Fat

16g

25%

Saturated Fat

3.5g

18%

Trans Fat

Cholesterol

40mg

13%

Sodium

760mg

32%

Total Carbohydrate

27g

Dietary Fiber

Total Sugars

Protein

20g

Vitamin A

Vitamin C

0 mg

Calcium

40 mg

Iron

2 mg

10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.