Smoked Ham
Storage Method
Refrigerated
Cook Method
- One case of Smoked Ham
- Features a smoked casing
- Versatile addition to the menu
- Unsliced, lean ham
- Ideal for cold applications
Serving suggestions
SERVING SUGGESTIONS
Simply slice cold and serve with smoked gouda cheese and Dijon mustard on multigrain bread for a flavorful sandwich.
CLOSEStorage
Shelf Life
90 Days
Storage Temperature - Maximum
40 °F
Storage Temperature - Minimum
28 °F
Storage Method
Refrigerated
CLOSEPreparation
Packaging information
MASTER CASE
PALLET
Ingredients
Cured with: Water, dextrose, modified food starch, salt, potassium lactate, potassium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite.
Nutritional information
Nutrition Facts
Varied
84g
Amount Per Serving
100
Daily Value % *
2g
3%
0.5g
3%
0g
0g
1g
40mg
13%
690mg
29%
7g
2%
0g
0%
4g
12g
24%
0%
0 mg
0%
0 mg
0%
1 mg
4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.
More about this item
Go back to the basics with the traditional, quality taste of Smoked Ham. Featuring a smoked casing, our lean ham makes a versatile addition to the menu. Ideal for cold applications, our unsliced ham provides exceptional meat portions for carving stations, sandwiches and meat trays. Simply slice cold and serve with smoked gouda cheese and Dijon mustard on multigrain bread for a flavorful sandwich. Stored refrigerated at 28°F, our ham has a shelf life of 90 days. Includes one case of Smoked Ham.
