Tyson® Naturally Hickory Smoked Thick Sliced Bacon, Bulk, 15Lbs, 6 Slices/Inch, Gas Flushed
Storage Method
Refrigerated
Cook Method
- Naturally smoked using real hickory wood chips for a consistent and distinct smoky flavor, plus a great taste every time.
- Hand-trimmed and fresh, never-frozen pork bellies provide consistent quality, texture and appearance without added labor.
- Hold time of up to 4 hours allows you to prep ahead instead of in the moment.
- Gas-flushed inner bags provide optimal refrigerator shelf life and allows for immediate use.
- Sliced per inch provides the same precise thickness with every slice for consistent cooking, performance, and patron satisfaction.
Serving suggestions
SERVING SUGGESTIONS
Cook and serve atop a charbroiled burger with lettuce, tomato, cheddar cheese, and BBQ sauce, all sandwiched between a toasted brioche bun.
CLOSEStorage
Shelf Life
60 Days
Storage Temperature - Maximum
40 °F
Storage Temperature - Minimum
28 °F
Storage Method
Refrigerated
CLOSEPreparation
Packaging information
MASTER CASE
PALLET
Ingredients
Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.
Nutritional information
Nutrition Facts
Varied
17g
Amount Per Serving
100
Daily Value % *
8g
12%
2.5g
13%
0g
1g
4g
15mg
5%
310mg
13%
0g
0%
0g
0%
0g
6g
12%
0%
0 mg
0%
2 mg
0%
0 mg
0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
Tyson® Natural Hickory Smoked Bacon offers maximum versatility across multiple applications and dayparts. This product is slow smoked using real hickory wood chips and thick sliced for even more of that smoky, robust flavor in every bite. At Tyson Foods, our legacy has been built by listening to our customers' needs and finding new opportunities to cultivate a customer-first culture. From small towns to big cities, we strive to ignite new possibilities in all of our customers' lives and businesses.
