31804



Ball Park® Deli Style Beef Franks, 5:1, 6 inches, Approx. 25 Servings per Container, 2/5 Lbs, Frozen








Ingredients
Beef, Water, Corn Syrup, Contains 2% or less of: Salt, Potassium Lactate, Flavorings, Sodium Phosphate, Dextrose, Sodium Diacetate, Sodium Erythorbate, Extractives of Paprika, Sodium Nitrite.
Packaging information
MASTER CASE
Cube
Gross Weight
Height
Length
Net Weight
Width
PALLET
HI
TI
Storage
Shelf Life
180 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
Boil:
Note: Due to variances in cooking equipment heating times are approximate and may
require adjustment.
Boil
Cover Franks with water. Bring to a boil. Boil 4-6 minutes or until Franks reach an internal
temperature of 165°F.
Heat Franks to an internal temperature of 165°F; hold at 165°F for 1 minute before
serving; hold at 135°F or higher for a maximum of 4 hours.
Grill:
Note: Due to variances in cooking equipment heating times are approximate and may
require adjustment.
Roller Grill
Pre-heat roller grill on medium-high setting for 15 minutes. Turn temperature to medium or “heat” setting. Heat Franks for 14-16 minutes or until Franks reach an internal temperature of 165°F. Once internal temperature of 165°F is reached, turn roller grill down to low or “hold” setting to prevent blistering or scorching. Hold product at 135°F or higher. Do not hold longer than 4 hours! Remember: the first Frank heated should be the first Frank served!
Heat Franks to an internal temperature of 165°F; hold at 165°F for 1 minute before
serving; hold at 135°F or higher for a maximum of 4 hours.
CLOSE
Nutritional information
Nutrition Facts
25
91g
Amount Per Serving
270
Daily Value % *
23g
35%
10g
49%
1g
50mg
17%
750mg
31%
4g
1%
0g
0%
1g
10g
0%
0mg
0%
20mg
2%
1mg
6%
710mg
20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.