MBS-40ALLIED
Chicken Flat Steak
Ingredients
Chicken Breast with Rib Meat, Water, Modified Corn Starch, Sodium Phosphate, Salt, Dextrose.
Packaging information
MASTER CASE
Cube
Gross Weight
Height
Length
Net Weight
Width
PALLET
HI
TI
Storage
Shelf Life
365 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
Grill:
Grill
: Preheat to 350 degrees f. Place frozen beef on . After the portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Beef should have an evenly brown appearance when completely cooked.
CLOSE
Nutritional information
Nutrition Facts
40
112g
Amount Per Serving
160
Daily Value % *
9g
14%
2.5g
13%
0g
2g
3.5g
65mg
22%
340mg
14%
1g
0%
0g
0%
0g
18g
0%
1.915mg
4%
2%
4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.