24541

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GTIN code
00880760025785
Legacy Product Code
24541
Product Code
10000002678

AdvancePierre™ Gold Label Crispy Steak™ Fully Cooked Breaded Country Fried Beef Steak Fritters, 4 oz, Approx. 40 Pieces, 10 Lbs

  
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Ingredients -

Beef, Salt. Breaded and Battered With: Enriched Wheat Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spice, Soybean Oil, Wheat Starch, Wheat Flour, Buttermilk Blend (Buttermilk, Whey), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Dextrose, Whey, Sugar, Yeast, Calcium Propionate.

Allergens

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Packaging information -

MASTER CASE

Cube

0.6089

Gross Weight

10.905 lbs

Height

5.625

Length

19.0625

Net Weight

10

Width

9.8125

PALLET

HI

8

TI

10
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Storage -

Shelf Life

455 Days

Storage Temperature - Maximum

0 °F

Storage Temperature - Minimum

0 °F

Storage Method

Frozen

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Preparation -

BAKE:

Conventional Oven
Temp.- 350°F Time- 10-12 min.
For your customer’s continued food safety, heat raw and fully cooked products to 165°F before serving. Check internal temperature with a thermometer. Thaw frozen meat and poultry in the refrigerator or microwave. Always wash work surfaces and your hands before handling food. Keep raw meats and vegetables separate from cooked product. Freeze or refrigerate leftovers immediately, Cooking times may vary due to differences in appliances and the weight of the product.


Convection:

Convection Oven
Temp.- 350°F Time- 7-9 min.
For your customer’s continued food safety, heat raw and fully cooked products to 165°F before serving. Check internal temperature with a thermometer. Thaw frozen meat and poultry in the refrigerator or microwave. Always wash work surfaces and your hands before handling food. Keep raw meats and vegetables separate from cooked product. Freeze or refrigerate leftovers immediately, Cooking times may vary due to differences in appliances and the weight of the product.


Microwave:

Microwave
Temp.- High Time- 1-2 min.
For your customer’s continued food safety, heat raw and fully cooked products to 165°F before serving. Check internal temperature with a thermometer. Thaw frozen meat and poultry in the refrigerator or microwave. Always wash work surfaces and your hands before handling food. Keep raw meats and vegetables separate from cooked product. Freeze or refrigerate leftovers immediately, Cooking times may vary due to differences in appliances and the weight of the product.


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Nutritional information -

Nutrition Facts

Servings Per Container

40

Serving Size

112g

Amount Per Serving

Amount Per Serving

Calories

300

Daily Value

Daily Value % *

Total Fat

15g

23%

Saturated Fat

5g

25%

Trans Fat

0g

Polyunsaturated Fat

1.5g

Monounsaturated Fat

7g

Cholesterol

30mg

10%

Sodium

650mg

27%

Total Carbohydrate

22g

7%

Dietary Fiber

1g

4%

Total Sugars

1g

Protein

18g

Vitamin A

0%

Vitamin C

0.156mg

0%

Calcium

2%

Iron

15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

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