10712
The Pub® Flame Grilled Mini Beef Steak Burger With Buns, 2.21 oz, Approx. 72 Pieces Per Case, 9.9 Lbs
Ingredients
Beef, Salt, Caramel Color.
BUN INGREDIENTS: Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Contains 2% or less of the following: Salt, Wheat Gluten, Yeast, Dough Conditioner (Calcium Sulfate, Soy Flour, Calcium Carbonate, Ascorbic Acid, Ammonium Sulfate, L-Cysteine), Calcium Propionate (Mold Inhibitor), Sodium Stearoyl Lactylate, Dextrose, Mono and Diglycerides.
Packaging information
MASTER CASE
Cube
Gross Weight
Height
Length
Net Weight
Width
PALLET
HI
TI
Storage
Shelf Life
365 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
BAKE:
Conventional Oven
Preheat oven to 350 degrees f. Heat frozen product for 10-15 minutes or until internal temperature reaches 165 degrees f.
Convection:
Convection Oven
Preheat oven to 350 degrees f. Heat frozen product for 6-8 minutes or until internal temperature reaches 165 degrees f.
Grill:
Flat Grill
Preheat flat (350 degrees f) and heat product for 4-7 minutes from a frozen state, turning frequently to avoid excessive browning.
Microwave:
Microwave
Heat frozen product on high power for 30 seconds-2 minutes or until internal temperature reaches 165 degrees f. Longer cooking times are required for thicker burgers.
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Nutritional information
Nutrition Facts
72
62g
Amount Per Serving
180
Daily Value % *
10g
15%
4g
20%
0g
0.5g
4g
25mg
8%
220mg
9%
15g
5%
1g
4%
1g
9g
0%
0mg
0%
2%
8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.