108-505-7
Italian Style Pork & Beef Meatballs
Ingredients
Pork, Beef, Water, Textured Vegetable Protein Product (Soy Protein Concentrate, Caramel Color, Zinc Oxide,Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Seasoning (Salt, Dehydrated Onion, Dehydrated Celery, Garlic Powder, Spices), Tomato Paste (Tomatoes), Romano Cheese [Made From Cow's Milk (Pasteurized Part-Skim Milk, Salt, Cheese Culture, Enzymes), Salt, Potassium Sorbate (Preservative)], Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes). Set in Vegetable Oil.
Packaging information
MASTER CASE
Cube
Gross Weight
Height
Length
Net Weight
Width
PALLET
HI
TI
Storage
Shelf Life
365 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
BAKE:
Conventional Oven
Preheat oven to 375 degrees f. Bake frozen product for 11-13 minutes or until internal temperature reaches 165 degrees f.
Convection:
Convection Oven
Preheat oven to 350 degrees f. Bake frozen product for 8-10 minutes or until internal temperature reaches 165 degrees f.
Microwave:
Microwave
Cook frozen product on high power for 2-4 minutes or until internal temperature reaches 165 degrees f.
CLOSE
Nutritional information
Nutrition Facts
About 53
84g
Amount Per Serving
220
Daily Value % *
16g
25%
6g
30%
0g
1.5g
7g
45mg
15%
370mg
15%
4g
1%
1g
4%
0g
14g
0%
1.436 mg
2%
6%
8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.