Big AZ® Angus Cheddar Cheeseburger brings everything customers could want in a cheeseburger and more. One large charbroiled Angus beef patty is loaded with flavor and topped with two slices of cheddar cheese all placed between a decadent microwave-soft sesame seed bun. Show customers how loaded this sandwich is with clear printed film wrapping and bold graphics, great for merchandising from a sandwich warmer or a vended food machine.

About this item -

  • Individually wrapped sandwiches save time by making grab-and-go options easy to offer and convenient to sell.
  • Fully cooked product saves your staff time.
  • Fully prepared sandwiches provide made-from-scratch quality without the labor or ingredients required.
  • Quick thaw and heat preparation plus a hold time of up to four hours allows for easy service in a range of environments.
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Ingredients -

FULLY COOKED ANGUS BEEF PATTY: Angus beef, water, textured vegetable protein product (soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate {B1}, pyridoxine hydrochloride {B6}, riboflavin {B2}, cyanocobalamin {B12}), seasoning (hydrolyzed corn protein, dextrose, salt, onion powder, spices), flavor (tapioca dextrin, grill flavor [from sunflower oil], potato maltodextrin, smoke flavor), sodium phosphates.
SESAME SEED BUN: Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, sugar, soybean oil, sesame seeds, contains 2% or less of: Yeast (yeast, sorbitan monostearate, ascorbic acid), salt, calcium propionate [preservative], monoglycerides with ascorbic acid and citric acid [antioxidants], calcium sulfate, enzymes, wheat starch, ascorbic acid.
PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milk, water, cream, sodium citrate, salt, artificial color, sorbic acid (preservative), acetic acid, sodium phosphate, enzymes, soy lecithin.

Allergens

Milk
Soy
Wheat

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