06479
Small Plates Hot Calabrese Salami
Ingredients
Hot Calabrese Salame Ingredients: Pork, Dextrose, Salt, Contains 2% Or Less Of: Spices, Rosemary Extract, Sodium Ascorbate, Oleoresin Of Paprika, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite.
Natural Gouda Cheese Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color.
Toasted Rounds Ingredients: Wheat Flour, Sunflower Oil, Sea Salt, Isolated Oat Product, Salt, Yeast, Dextrose, Distilled Vinegar, Rosemary Extract (To Preserve Freshness), Ascorbic Acid (Antioxidant).
Packaging information
MASTER CASE
Cube
Gross Weight
Height
Length
Net Weight
Width
PALLET
HI
TI
Storage
Shelf Life
120 Days
Storage Temperature - Maximum
70 °F
Storage Temperature - Minimum
28 °F
Storage Method
Refrigerated
CLOSEPreparation
Nutritional information
Nutrition Facts
1
78g
Amount Per Serving
310
Daily Value % *
21g
32%
10g
50%
0g
60mg
20%
980mg
41%
13g
4%
0g
0%
2g
16g
23%
10%
0mg
0%
231mg
25%
1mg
4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.