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Cured With: Water, Dextrose, Vinegar, Contains, 2% or Less of Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Honey & Spice Glaze: Brown Sugar, Sugar (Beet), Spices, Honey Powder (Maltodextrin, Honey).
Packaging information -
Storage Temperature - Maximum
Storage Temperature - Minimum
Remove packaging materials. Place ham in roasting pan that is about 1 inch deep. Cover ham with foil. In a 325°F oven, warm ham 10 minutes per pound to internal temperature of 140°F. Remove from oven and glaze if desired. Prepare glaze as instructed on glaze packet.
Nutritional information -
Amount Per Serving
Daily Value % *
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email firstname.lastname@example.org.