Heritage Valley™ Uncooked Chicken Breast Tenderloin Fritters, 1.85 oz, 85, Pieces, 2/5 Lb
Chicken breast tenderloins CONTAINING: Up to 18% of a solution of water, salt and sodium phosphates.
BATTERED WITH: Water, wheat flour, salt, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), dextrose.
BREADED WITH: Bleached wheat flour, spices, yellow corn flour, salt, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), soybean oil, malted barley flour.
PREDUSTED WITH: Wheat flour, wheat gluten, salt. Breading set in vegetable oil.
Packaging information -
Storage Temperature - Maximum
Storage Temperature - Minimum
PREPARATIONS: Appliances vary, adjust accordingly.
Uncooked: For safety, product must be cooked to an internal temperature
of 165°F as measured by a thermometer.
3 1/2 - 5 minutes at 350°F from frozen.
Nutritional information -
Amount Per Serving
Daily Value % *
Includes Added Sugars
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email firstname.lastname@example.org.