UPC code
00023700509352
Legacy Product Code
007886-0621
Product Code
10078860621

Mexican Original® 12" Variety Pack Pressed Flour Tortilla Wrap, 72 count

Mexican Original® wraps maintain a focus on quality, functionality, and flavor to boost your bottom line. Our traditional cooking process uses the finest ingredients resulting in distinct, intense flavors. Superior tenderness and pliability for better performance. Holds generous fillings and can be used in a variety of applications for breakfast, lunch, dinner, desserts, and appetizers.

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Reasons to buy

  • Authentically crafted flour tortillas
  • Outstanding visual appeal and superior, authentic flavor
  • 365 frozen shelf life
  • Variety pack that includes Herb Garlic, Tomato, and Spinach 12 wraps

SERVING SUGGESTIONS

A variety of applications for breakfast, lunch, dinner, desserts, and appetizers.

Packaging Information

MASTER CASE

Gross Weight
17.51 lbs
Net Weight
16.5
Cube
0.677
Length
14.125
Height
6.375
Width
13

PALLET

TI
9
HI
9

Nutritional Information -

Serving Size

102g

Servings Per Container

24

Amount Per Serving

Daily Value % *

Calories

310

Calories from Fat

80

Total Fat

9g

12%

Saturated Fat

2.5g

13%

Trans Fat

0g

Polyunsaturated Fat

3.5g

Monounsaturated Fat

2g

Cholesterol

0mg

0%

Sodium

830mg

36%

Total Carbohydrate

52g

19%

Dietary Fiber

2g

7%

Sugar

2g

0%

Protein

7g

0%

Vitamin A

0%

Vitamin C

0%

Calcium

6%

Potassium

2%

Iron

20%

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

Ingredients

HERB/GARLIC: Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blend of Vegetable Oils (Soybean Oil and Hydrogenated Cottonseed Oil), Garlic Herb Seasoning [Dextrose, Spices, Onion Powder, Dehydrated Bell Peppers, Parsley, Extractives of Spices including Garlic and Onion, Turmeric (color), Silicon Dioxide and Soybean Oil added to prevent caking], Contains 2% or less of the following: Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Salt, Fumaric Acid, Dough Conditioner (Wheat Flour, Calcium Sulfate, Sorbic Acid), Cellulose Gum, Mono and Diglycerides, Calcium Propionate (preservative), Potassium Sorbate (preservative).
TOMATO: Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blend of Vegetable Oils (Soybean Oil and Hydrogenated Cottonseed Oil), Tomato Powder Extender Seasoning [Tomato Powder, Corn Starch, Sugar, Citric Acid, Salt, Natural and Artificial Flavors, Extractive of Annatto (color), Extractive of Paprika (color), Red 40 Lake, Silicon Dioxide (anticaking agent)], Contains 2% or less of the following: Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Salt, Fumaric Acid, Dough Conditioner (Wheat Flour, Calcium Sulfate, Sorbic Acid), Mono and Diglycerides, Calcium Propionate (preservative), Cellulose Gum, Potassium Sorbate (preservative).
SPINACH: Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blend of Vegetable Oils (Soybean Oil and Hydrogenated Cottonseed Oil), Spinach Powder Extender Seasoning (Spinach Powder, Corn Starch, Dextrose, Maltodextrin, Natural and Artificial Flavor, Salt, Yellow 6, Blue 1, Yellow 5, Mushroom Powder, Disodium Inosinate, Disodium Guanylate, Disodium Calcium EDTA), Contains 2% or less of the following: Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Salt, Dehydrated Spinach, Fumaric Acid, Dough Conditioner (Wheat Flour, Calcium Sulfate, Sorbic Acid), Mono and Diglycerides, Calcium Propionate (preservative), Cellulose Gum, Potassium Sorbate (preservative).

Allergens

Wheat

Dietary needs

Kosher
Kosher

Storage

Shelf Life

365 Days

Storage Temperature - Maximum

0 °F

Storage Temperature - Minimum

0 °F

Storage Method

Frozen

Preparation

Grill:

HANDLING FROZEN: Remove from case and let stand at room temperature in the bag until fully thawed (overnight approximately 12 hrs.) After reaching room temperature, fluff and individually seperate each wrap.
REFRIGERATED: Remove from case and let stand in bag 4-6 hours at room temperature.
ROOM TEMPERATURE: Fluff and individually seperate each wrap.
Grill
Heat grill to 400 F. Heat wraps on each side for 5 seconds.
STAGING: Keep in steam cabinet or bun warmer until used (maximum 1 hour).


Microwave:

HANDLING FROZEN: Remove from case and let stand at room temperature in the bag until fully thawed (overnight approximately 12 hrs.) After reaching room temperature, fluff and individually seperate each wrap.
REFRIGERATED: Remove from case and let stand in bag 4-6 hours at room temperature.
ROOM TEMPERATURE: Fluff and individually seperate each wrap.
Microwave
Stack no more than 6 wraps and heat 30-45 seconds at high (Microwaves vary for power setting and time).
STAGING: Keep in steam cabinet or bun warmer until used (maximum 1 hour).


Steam:

HANDLING FROZEN: Remove from case and let stand at room temperature in the bag until fully thawed (overnight approximately 12 hrs.) After reaching room temperature, fluff and individually seperate each wrap.
REFRIGERATED: Remove from case and let stand in bag 4-6 hours at room temperature.
ROOM TEMPERATURE: Fluff and individually seperate each wrap.
Steam Cabinet
Return wraps to bag and place in steam cabinet. Stack no more than 3 dozen high. Heat to 160 F. Do not keep more than 3 hours.
STAGING: Keep in steam cabinet or bun warmer until used (maximum 1 hour).


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