Product code
700736-1120
UPC code
10721931000224

Bosco® 7" Pizza Topped With Sauce And Mozzarella Cheese, 36 Count

Bosco’s soft, fresh dough and multiple flavor varieties deliver an extensive portfolio of delicious creations that are perfect day or night.

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Reasons to buy

  • Home-made artisan bread quality without the work
  • Perfect size for single serving

SERVING SUGGESTIONS

Center of the plate entrée

Packaging Information

MASTER CASE

Gross Weight
21.873 lbs
Net Weight
17.6 lbs
Cube
2.29 ft3
Length
20.8 in
Height
13.6 in
Width
14 in

PALLET

TI
7
HI
5

Nutritional Information -

Serving Size

223g

Servings Per Container

36

Amount Per Serving

Daily Value % *

Calories

470

Calories from Fat

130

Total Fat

14g

18%

Saturated Fat

6g

30%

Trans Fat

0g

Cholesterol

30mg

10%

Sodium

790mg

34%

Total Carbohydrate

61g

22%

Dietary Fiber

4g

14%

Sugar

6g

0%

Protein

24g

0%

Vitamin D

25%

Potassium

4%

Iron

20%

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

Ingredients

CRUST: FLOUR BLEND [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WHOLE-WHEAT FLOUR], WATER, SUGAR, CORN OIL, DOUGH CONDITIONER (SOYBEAN OIL, MONO AND DIGLYCERIDES, SOY SHORTENING FLAKES), SALT, YEAST, L-CYSTEINE. CHEESE: MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CELLULOSE. SAUCE: WATER, TOMATO PASTE, MODIFIED CORN STARCH, SUGAR, SALT, SPICES, GARLIC POWDER, A DEHYDRATED BLEND OF ROMANO CHEESE (PART SKIM COW MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM PHOSPHATE, CONTAINS LESS THAN 2% SILICON DIOXIDE, AND SOYBEAN OIL.

Allergens

Milk
Wheat

Dietary needs

0 grams of trans fat icon.
0 Trans Fat
No MSG icon.
No MSG

Storage

Shelf Life

270 Days

Storage Temperature - Maximum

0 °F

Storage Temperature - Minimum

0 °F

Storage Method

Frozen

Preparation

Convection

Convection Oven 1. Preheat oven to 400º F. 2. Place Pizza on a baking sheet. 3. THAWED: 9-11 minutes. 4.   Let stand 2 minutes before serving. CAUTION: PIZZA MAY BE HOT! Oven temperatures may vary. Adjust baking time and/or temperature as necessary.


Thaw

Thawing Instructions 1. Thaw before baking. 2. Keep Pizza covered while thawing. 3. Pizza may be thawed in packaging. 4. Pizza has 8 days shelf life when refrigerated. Oven temperatures may vary. Adjust baking time and/or temperature as necessary.


Catalog

Convection Oven 1. Preheat oven to 400º F. 2. Place Pizza on a baking sheet. 3. THAWED: 9-11 minutes. 4.   Let stand 2 minutes before serving. CAUTION: PIZZA MAY BE HOT! Oven temperatures may vary. Adjust baking time and/or temperature as necessary. Thawing Instructions 1. Thaw before baking. 2. Keep Pizza covered while thawing. 3. Pizza may be thawed in packaging. 4. Pizza has 8 days shelf life when refrigerated. Oven temperatures may vary. Adjust baking time and/or temperature as necessary.


700736-1120
700736
700736

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