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AdvancePierre™ Fully Cooked Grilled Chicken Pattie with Buffalo Style Sauce on a Whole Grain Bun, 5.11oz

Product Code
10000068121
GTIN code
00071421681215

Storage Method

Frozen

Cook Method

BAKE
Convection
  • PRODUCT NOT AVAILABLE FOR SY20/21
  • Individually wrapped in ovenable film for ease in warming.
  • Pre sauced chicken Pattie allows for portion control for schools and
  • Creates a less messy way to serve the product.
  • Proprietary hearth baked yeast bun.
  • A 5.10 oz. fully cooked grilled chicken patty topped with buffalo style sauce mini twin sandwich on a whole grain bun provide 2.00 oz. equivalent meat/meat alternate and 2.00 oz. equivalent grains for child nutrition meal pattern requirements.
  
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Serving suggestions -

SERVING SUGGESTIONS

Individually wrapped pre-sauced chicken patty with buffalo sauce. Just heat and serve for a perfect grab and go option.

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Storage -

Shelf Life

270 Days

Storage Temperature - Maximum

0 °F

Storage Temperature - Minimum

0 °F

Storage Method

Frozen

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Preparation -

BAKE:

Heat sandwiches from thawed state.
Conventional Oven
Preheat oven to 275 F degrees. Heat wrapped sandwiches for 22 - 24 minutes until an internal temperature of 140 F degrees is reached.


Convection:

Heat sandwiches from thawed state.
Convection Oven
Preheat oven to 275 F degrees. Heat wrapped sandwiches for 18 - 20 minutes until an internal temperature of 140 F degrees is reached.


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Packaging information -

MASTER CASE

Gross Weight
33.4054 lbs
Net Weight
30.6
Cube
1.8648
Length
23.0625
Height
9.125
Width
15.3125

PALLET

TI
5
HI
9
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Ingredients -

Fully Cooked Chicken Patty: chicken breast meat with rib meat, water, textured vegetable protein product (soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (B6), riboflavin (B2), and cyanocobalamin (B12)), seasoning (corn syrup solids, brown sugar, dextrose, vinegar powder [maltodextrin, white distilled vinegar powder, food starch-modified], garlic powder, onion powder, dehydrated cooked chicken), potassium phosphate. Buffalo Style Sauce: water, distilled vinegar, aged cayenne pepper, salt, modified corn starch, natural flavors, spice, paprika, xanthan gum, sodium benzoate as a preservative, garlic powder. Fully Baked Whole Grain Bun: water, whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), sugar. contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid), soybean oil, salt, monoglycerides with ascorbic acid and citric acid (antioxidants), fumaric acid, calcium propionate (preservative), calcium sulfate, enzymes, wheat starch, ascorbic acid.

Allergens

Soy
Wheat
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Nutritional information -

Nutrition Facts

Servings Per Container

96

Serving Size

143g

Amount Per Serving

Amount Per Serving

Calories

290

Daily Value

Daily Value % *

Total Fat

7g

11%

Saturated Fat

2g

10%

Trans Fat

0g

Polyunsaturated Fat

2g

Monounsaturated Fat

2.5g

Cholesterol

30mg

10%

Sodium

470mg

20%

Total Carbohydrate

39g

13%

Dietary Fiber

4g

16%

Total Sugars

9g

Protein

18g

Vitamin A

4%

Vitamin C

15.322mg

25%

Calcium

6%

Iron

15%

CN label numbers

092382

CN statement

A 5.10 oz. fully cooked grilled chicken patty topped with buffalo style sauce mini twin sandwich on a whole grain bun provide 2.00 oz. equivalent meat/meat alternate and 2.00 oz. equivalent grains for child nutrition meal pattern requirements.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

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More about this item

Individually wrapped in ovenable film for ease in warming. Pre sauced chicken patty allows for portion control for schools and creates a less messy way to serve the product. Proprietary hearth baked yeast bun.

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