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GTIN code
00023700046611
Legacy Product Code
019578-0821
Product Code
10195780821

State Fair® Crispitos® Buffalo Chicken & Cheese Filled Whole Grain Tortillas, 3.45 oz.

Add some kid-friendly excitement to the menu with State Fair® Crispitos® Filled Tortillas. Easy to prepare and full of on trend flavors, this product will provide you with a delicious lunch menu option.

  

About this item -

  • Each 3.45 oz. serving of buffalo style chicken and cheese filling in a whole grain tortilla provides 1.00 oz. equivalent meat/meat alternate and 1.00 oz. equivalent grains for Child Nutrition Meal Pattern Requirements.
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Ingredients -

CHICKEN FILLING: Cooked chicken pieces, pasteurized process cheese sauce with jalapeno [cheddar and monterey jack cheeses (pasteurized milk, cheese
culture, salt, enzymes), whey, canola oil, jalapeno peppers (jalapeno peppers, vinegar, salt), modified food starch, sodium phosphate, salt, lactic acid, sodium alginate, sorbic acid as a preservative, apocarotenal (color), annatto (color)], water, buffalo style sauce [hot sauce (aged cayenne pepper, vinegar, salt), water, vinegar, soybean oil, corn syrup, salt, whole milk powder, modified corn starch, worcestershire sauce concentrate (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), natural butter flavor [whey solids, enzyme modified butter (cream, sweet cream buttermilk powder, natural flavor), maltodextrin, spice extractives, salt, dehydrated butter (cream, sweet cream buttermilk powder), guar gum, annatto and turmeric (for color)], xanthan gum, lemon juice concentrate, onion powder, garlic powder, spices, guar gum], modified food starch, onion powder, spices, chili powder [spices (including mustard), salt, and garlic powder],garlic powder. WHOLE GRAIN TORTILLA: Whole wheat flour, bleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, blend of vegetable oil ( corn oil and soybean oil), contains 2% or less of the following: salt, dough conditioner (sodium stearoyl lactylate, calcium sulfate), potassium sorbate (preservative), fumaric acid. PASTE INGREDIENTS: Water, xanthan gum. Blanched in vegetable oil.

Allergens

Milk
Wheat
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19578-821
19578
019578

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