Hillshire Farm® Polish Smoked Sausage Wrapped in Cheese Bread, 24/4.5 oz
Make snack time count with a Hillshire Farm® Polish Smoked Sausage Wrapped in Cheese Bread. A Hillshire Farm® Polish smoked sausage link is wrapped in a soft, savory cheese bread. Each of our smoked sausages provides quick and easy prep; just thaw, heat and serve as a light lunch or quick snack. Individually wrapped with branded see-through packaging for quality assurance, our Polish sausage roll is a delicious addition to your grab ‘n go convenience station. Includes one case of 24 individually wrapped Polish Smoked Sausages Wrapped in Cheese Bread. Hillshire Farm® brand knows that quality is always the most important ingredient, and we believe that anything worth doing is worth doing right. The values of the farm run deep here, so we make sure everything we put our name on has been meticulously crafted to be of the utmost quality. No matter where our future takes us, you can be sure you'll always taste the passion for farmhouse quality.
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Reasons to buy
- One case of 24 individually wrapped Polish Smoked Sausages Wrapped in Cheese Bread
- Traditional smoked Polish sausage
- Wrapped in soft cheese bread for a portable snack
- Easy prep, just thaw, heat and serve
- Individually wrapped in see-through packaging for quality assurance
- Perfect for customers on-the-go
SERVING SUGGESTIONS
Simply thaw, heat and enjoy as a quick snack or light lunch.
Packaging Information
MASTER CASE
PALLET
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Nutritional Information
127g
1
Daily Value % *
360
210
23g
35%
10g
50%
0g
50mg
17%
1010mg
42%
26g
9%
1g
4%
3g
0%
14g
0%
0%
35%
15%
10%
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.
Ingredients
INGREDIENTS: POLISH SMOKED SAUSAGE: MEAT INGREDIENTS (PORK, BEEF), WATER, CONTAINS 2% OR LESS: SORBITOL, SALT, POTASSIUM LACTATE, NATURAL FLAVORS, SODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, ASCORBIC ACID (VITAMIN C), SODIUM NITRITE. CHEESE BREAD: WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHARP CHEDDAR CHEESE [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), POTATO STARCH AND POWERED CELLULOSE (TO PREVENT CAKING)], POTATO FLAKES [POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, AND CITRIC ACID TO PRESERVE FRESHNESS.], PALM OIL, CONTAINS 2% OR LESS: RICE FLOUR, CHEESE POWDER [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CREAM, SALT, CONTAINS LESS THAN 2% OF SODIUM PHOSPHATE, LACTIC ACID., LIQUID WHOLE EGGS [WHOLE EGG, CITRIC ACID (TO PRESERVE COLOR)], SUGAR, HIGH FRUCTOSE CORN SYRUP, SALT, WHEAT GLUTEN, BAKERS YEAST (YEAST, SORBITAN MONOSTEARATE, MAY CONTAIN ASCORBIC ACID), SWEET DAIRY WHEY (MILK), SOYBEAN OIL, VEGETABLE SHORTENING (SOYBEAN, FULLY HYDROGENATED SOYBEAN OIL), CELLULOSE POWDER, SOY FLOUR, CALCIUM PROPIONATE (PRESERVATIVE), MALTED BARLEY FLOUR, BUTTER POWDER [BUTTER (CREAM, SALT)], NONFAT DRY MILK, BUTTERMILK, SODIUM CITRATE, BETA-CAROTENE (USED AS A COLOR), CITRIC ACID, TOCOPHEROL (USED AS AN ANTI-OXIDANT)), MONO- AND DIGLYCERIDES AND 2% OR LESS OF EACH OF THE FOLLOWING: ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID (VITAMIN C), CITRIC ACID)), DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, AMMONIUM SULFATE, CALCIUM SULFATE, DEXTROSE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), MONOCALCIUM PHOSPHATE, SODIUM CARBOXYMETHYL CELLULOSE, ASCORBIC ACID (VITAMIN C), DOUGH CONDITIONER (CALCIUM SULFATE, ENZYMES). CONTAINS: WHEAT, MILK, EGGS, SOY
Allergens
Dietary needs
Storage
Shelf Life
00210 Days
Storage Temperature - Maximum
10 °F
Storage Temperature - Minimum
-10 °F
Storage Method
KEEP FROZEN MAY BE REFRIGERATED FOR UP TO 14 DAYS
Preparation
Convection
THAW: Sausage Rolls in pouch in a single layer in refrigerator for 24-36 hours before preparation until completely thawed(38-40F). 1. Preheat convection oven with high fan to 350F 2. Tear corner of pouch (about 1-1/2-inches) to vent. Place thawed sausage rolls in pouch 1-inch apart on a baking pan(s). 3. Bake for 9-11 minutes or until hot (around 140-150F in center of sausage)
Microwave
THAW: Sausage Rolls in pouch in a single layer in refrigerator for 24-36 hours before preparation until completely thawed (38-40F) 1. Tear corner of pouch (about 1-1/2-inches) to vent. 2. Place sausage roll in microwave. Microwave on high 45-50 seconds or until hot. 3. Let stand 1 minute, before serving.
Catalog
THAW: Sausage Rolls in pouch in a single layer in refrigerator for 24-36 hours before preparation until completely thawed(38-40F). 1. Preheat convection oven with high fan to 350F 2. Tear corner of pouch (about 1-1/2-inches) to vent. Place thawed sausage rolls in pouch 1-inch apart on a baking pan(s). 3. Bake for 9-11 minutes or until hot (around 140-150F in center of sausage) THAW: Sausage Rolls in pouch in a single layer in refrigerator for 24-36 hours before preparation until completely thawed (38-40F) 1. Tear corner of pouch (about 1-1/2-inches) to vent. 2. Place sausage roll in microwave. Microwave on high 45-50 seconds or until hot. 3. Let stand 1 minute, before serving.