Chef Pierre® 10" Chocolate Cream Layer Pie, 4/39 oz
- Delivers complex textures and flavors that patrons love - Innovative format, not currently offered by our competitors, adds variety and excitement to operator menus - Specially formulated to be very consistent and stable, plates well and holds for hours without weeping, wicking, or separating
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Reasons to buy
Simply thaw and serve as a gourmet dessert option
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Nutritional Information -
Daily Value % *
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
Ingredients: Water, Sugar, Vegetable Oil (Palm Kernel, Palm, Soybean and Coconut Oils), High Fructose Corn Syrup, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Hydrogenated Palm Kernel Oil, Contains 2% Or Less: Corn Syrup, Cream, Dark Chocolate [Sugar, Chocolate, Cocoa Butter, Butter Oil, Soy Lecithin, Natural Vanilla Flavor], Milk, Gums (Xanthan, Guar, Carbohydrate, Locust Bean and Cellulose Gums), Salt, Modified Corn Starch, Dextrose, Natural And Artificial Flavors, Sodium Caseinate, Chocolate, Polysorbate 60, Beta-Carotene (color), Soy Lecithin, Corn Starch, Corn Flour, Sorbitan Monostearate, Disodium Phosphate, Polyglycerol Esters Of Fatty Acids, Sodium Citrate, Mono- And Diglycerides, Baking Soda, Carrageenan. Contains: Milk, Wheat and Soy
Storage Temperature - Maximum
Storage Temperature - Minimum
Ready to Eat:
Slice and serve.