CHEF PIERRE UNBAKED EGG CUSTARD PIE
- Fresh whole eggs blended with real milk and flavored with vanilla for a true custard texture and authentic flavor
- 0g of trans fat without compromising taste
- Open face specialty pies are perfect for takeout, increasing sales as a desserts to-go option
- Flavor designation is marked in color on the front and sides of every box, clear product identification for the operator
Hover to zoom
Reasons to buy
A dessert option for a fresh taste of homemade pie any day of the week
Hover to zoom
Nutritional Information -
Daily Value % *
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
WHOLE MILK, SKIM MILK, EGGS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, SALT, SODIUM TRIPOLYPHOSPHATE, VANILLIN (ARTIFICIAL FLAVOR), SOY FLOUR.
Storage Temperature - Maximum
Storage Temperature - Minimum
IMPORTANT! Always hold unused covered Custard Pie portions in refrigerator until ready to serve.
BAKE: IMPORTANT! Always hold unused covered Custard Pie portions in refrigerator until ready to serve.