Product code
05035
UPC code
10032100050354

Chef Pierre® 10" Pre-Baked Blueberry Lattice Pie, 6/38 oz

- Pre-baked to reduce prep time, save labor and eliminate the waste and inconsistency that comes from over/under baking
- Shrink wrapped with an easy tear strip to protect pie from breakage during transit
- 0g trans fat without compromising taste

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Reasons to buy

SERVING SUGGESTIONS

Serve on its own or top with ice cream for the fresh taste of homemade pie any day of the week

Packaging Information

MASTER CASE

Gross Weight
16.98 lbs
Net Weight
14.25 lbs
Cube
.66 ft3
Length
20.1 in
Height
5.6 in
Width
10.1 in

PALLET

TI
8
HI
7

Nutritional Information -

Serving Size

120g

Servings Per Container

9

Amount Per Serving

Daily Value % *

Calories

310

Calories from Fat

100

Total Fat

12g

15%

Saturated Fat

6g

30%

Trans Fat

0g

Polyunsaturated Fat

2g

Monounsaturated Fat

4.5g

Cholesterol

0mg

0%

Sodium

360mg

16%

Total Carbohydrate

48g

17%

Dietary Fiber

2g

7%

Sugar

26g

0%

Protein

2g

0%

Vitamin A

0%

Vitamin C

0%

Vitamin D

0%

Calcium

0%

Potassium

2%

Iron

6%

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

Ingredients

INGREDIENTS: BLUEBERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM, SOYBEAN), WATER, CORN SYRUP, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, WHITE GRAPE JUICE CONCENTRATE, SALT, GUMS (CAROB BEAN, XANTHAN), LEMON JUICE SOLIDS, NATURAL FLAVORS. CONTAINS: WHEAT

Allergens

Wheat

Dietary needs

Kosher
Kosher
No MSG icon.
No MSG

Storage

Shelf Life

455 Days

Storage Temperature - Maximum

27 °F

Storage Temperature - Minimum

0 °F

Storage Method

Keep Frozen

Preparation

Bake

If refrigerated, heat for 15-20 minutes; if at room temperature, heat for 10-15 minutes.


Microwave

Place one slice on a microwave-safe plate.


Ready To Eat

If refrigerated, thaw whole pie for 8 hours or overnight.


Catalog

BAKE: If refrigerated, heat for 15-20 minutes; if at room temperature, heat for 10-15 minutes. Microwave: Place one slice on a microwave-safe plate. Ready to Eat: If refrigerated, thaw whole pie for 8 hours or overnight.


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